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Dscf3293

And because in my yesterday post I was telling you about genuine food, let me present you a traditional Romanian product which (even if it’s made in a  factory in the little town called Topoloveni) is made using an old, unchanged recipe : MAGIUN DE PRUNE TOPOLOVENI (Topoloveni Plum Marmalade). It is produced from the best quality fruits and it contains no sugar, additives and artificial flavours .

It tastes marvellous, can be eaten by people with diabet too and it’s very good for preparing cakes.

Bio & Homemade Food

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Last week, at Indagrafarm Fair in Romexpo Exhibition Centre the Bio&Homemade stands were actually  ”invaded” by urban peple in search for genuine food.

You can understand why, just looking at this picture: homemade cheese, sauseges, bread, rachie ( a Romanian traditional alcoholic drink) and many more.

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Almost every capital city has its river. Bucharest has Dambovita - here seen from the Izvor Bridge ( Podul Izvor), in the nearby of the park with the same name and the well known building of the Romanian Parliament ( formerly known as People’s House) .

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