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4 comments

  1. Hi, thanks for appreciating my photo.Those are called ” covrigi” in Romanian and are made of dough (only salt, water, flour) and can be simple, salted, with opium poppy, round, twisted or other form, but they must always have a crispy crust. And are delicous ! You should try them if you ever come to Romania !

  2. Hello.I came here though RyukyuMike’s introduction on his tweet.
    What a fascinating photo! I saw it for the first time .
    Are they kind of doughnuts?
    I’m so curious and want to give it a try.

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